Plant-based “milk” chocolate bar – combining sustainably grown chocolate with chufa (tiger nut), they’re smooth and chocolatey, no nasty after taste. 

• made using 100% renewable energy
• No commercial waste goes to landfill
• All packaging is recyclable or compostable
• Actively support chocolate growing communities in Ghana
• The chocolate used is sustainably grown

Size: 80g

Ingredients & Allergens:  Chocolate (sugar, cocoa butter, cocoa mass, chufa powder, resistant dextrin, emulsifier: sunflower lecithin, natural flavourings), sea salt flakes (2%), natural caramel flavouring (<0.1%). Chocolate contains cocoa solids 53.9% minimum.

Allergy Advice: for allergens see ingredients in BOLD.
Produced in an environment where peanuts & treenuts are used.

Suitable for vegans.